We call Aunt Polly "the pickle queen" because she was always canning pickles. One of our favorites is this pickled carrot recipe she made up. Vinegary...
Author: Pam Ellingson
I made this pie for Easter this year! We had a cookout instead of the traditional Easter sit down dinner and so I decided I wanted something refreshing...
Author: Deneece Gursky
This is a delicious recipe that can be tweeted to your individual tastes.Peanuts can be substituted with crushed Oreo s,your favorite candy bars broken...
Author: Teri Mahana
This recipe came from a mystery book I read that had recipes in it for cookies. The Author is JoAnne Fluke and this is her recipe. I made these and took...
Author: Elizabeth Miche
These were served on the hospital cafeteria lunch line where I worked in the late 70's and early 80's.
Author: Gail Welch @sugarshack
I have grown up on these dense hard Italian pretzel/cracker rings. I am surprised I haven't turned into one of these pretzels. This is the version that...
Author: Annamaria Settanni McDonald
The taste in this bread is excellent, the apple and banana together are nice! Recipe Source~ bhg.com
Author: Angela Pietrantonio
When I was younger, my father would take us out to eat on a Friday or Saturday night to the Country Tavern. It is here that we discovered PopOvers. My...
Author: Sal Morgera
I have made this recipe many many times. I always make sure I have this on hand. It makes a perfect add in to any dish & any dessert. It also makes a spicy...
Author: Vanessa "Nikita" Milare
This recipe serves 2, but can be doubled or tripled for a larger meal. Also, different types of tortillas can be used, including flour tortillas. Some...
Author: Susan Feliciano
This is a bread mama made for us kids. I like it served with butter and mustard. It can be used with anything or just byself. My dad and I would have a...
Author: Kathey Jo Hickey-Van Otten
Great Recipe for the Single person, or just one or two Persons. I have made these for Seniors in our Neighborhood, Shut in's or as Nursing home treats...
Author: FREDA GABLE
This recipe is made in the microwave in 10 minutes, but I chose to use the all time SOUTHERN FAVORITE Black Walnuts because I didn't have enough Peanuts....
Author: Rose Mary Mogan
I was thinking about something to munch-on while on the computer. I came up with this. You can eat it as a snack or appetizer or you can eat it as a side....
Author: Bobby (*_*)
Brace yourselves, it's PIZZA! Here is an awesome way to help with your pizza craving. I have been forever searching for a pizza substitute while on introduction...
Author: ashley gore
These muffins are the most moist and delicious muffins, ever! A family favourite!
After perusing the internet for a good sweet potato fry, I finally gave up and decided to just wing it myself. Boy am I glad I didn't chicken out and just...
Author: Kelly Williams
Found this recipes in a Simple and Delicious Taste of home magazine. All I can say is WOOOOOW so yummy. I made this for our work Christmas party dessert...
Author: Beverly Harris
This recipe was given to me by one of my best friends who is a SUPER cook! EVERYONE loves them and they have become a staple at our get togethers. They...
Author: Cathy Poe
My students made these in a food production class to sell to the student body and they FLEW off the counter. Who knew! You can use a variety of fruits...
Author: Brandi Kirkpatrick
These are really yummy and are so easy. The hardest part is waiting an hour for them to set. Just beat, melt, stir and refrigerate.
Author: Karen Vandevander
I have always loved Butter Rum flavor. Whenever I had a nickel or two, as a child, I would buy a tube of Butter Rum LIfe Savers! I tried to hide them to...
Author: Catie B
This was always another favorite of my husband Philips. Filled with your favorite jam or preserves, these biscuits are a tasty addition to brunch parties,...
Author: Deneece Gursky
I love making candy and cookies and am always looking for something new to try. One day while searching through my cookbooks I came across this recipe...
Author: Deanna Rodgers
Family members have been making these since the 1980's when we found the recipe from Pilsbury Hungry Jack Biscuits. If you love fried pies, this is better...
Author: Sharon Whitley
I have tried many recipes for Pumpkin Bread and never have been satisfied with the way they turned out. Until I was invited to my Aunt Alice's for lunch....
Author: Sandra Roeder
The kids love them because they're fun & moms love them because they're dripless (aka NO MESS)! :)
Author: Kara Veurtjes
My husband's aunt Edith made this and it's delish! Doesn't have to be cold-packed. She told me that she ate a lot of this one summer and lost weight...that...
Author: Jan W
Full of ranch flavor with a punch of heat, this snack mix recipe is fabulous! The marinade is really the star of this recipe and the flavor is amazing....
Author: Julie Rupprecht
These are great for breakfast and a great snack for on the go. These also freeze very well.
Author: Sheila Nakata
This cake is lemon-y goodness. Lemon is a BIG favorite of mine, and to start my day off with a piece of this is a nice treat to me!
Author: Sylvia Waldsmith
This is a great and simple hot appetizer for any party or tailgating event....people always enjoy it and ask for my recipe!
Author: Mary Kay Nugent
very heavy, very rich, very, very good :) I didn't want to make 2 separate batches, so I just poked walnuts into half of the soft fudge with toothpicks....
Author: Sue Fitzpatrick
Printed this chart to help with using different forms of chocolate forms for recipes.
Author: Mary Villearreal
I have seen similiar recipes of these wontons, but this recipe is so easy and absolutely delicious! You can make this to suite your own taste. You can...
Author: Betty Warren
I always use the Butter Snap pretzels. I put these in Halloween bags, Christmas bags and all occasions. I really like using specific pretzels it is so...
Author: Bea Long
Fresh, fruity... and delicious! Just as you'd imagine, these cookies are delightfully light and refreshing. We just love the bright citrus flavor.
Author: Kathie Carr
I used to have a dehydrator, but it was one of those gadgets I "had to have", then rarely ever used, so I eventually got rid of it. Last night, I decided...
Author: cindy sandberg
These little mini pizza calzones were always my fast food alternative for the grand kids and they always went like hot cakes! Stuff them with anything...
Author: Barbara Miller
its nice to make these 4 class parties sunday school classes. ect........
Author: Grace Camp
These fruity flavored rice krispie bars were made with 8 cups of the fruity flavored rice krispies cereal. They may be a tad bit sweeter than the other...
Author: Cindi M Bauer
I mean, it's practically kitchen magic! Take John's recipe and a bunch of kale and before you know it you have a crave-worthy snack! We really enjoy this...
Author: John Potter
Wowza! These spicy pretzels are fantastic. They pack a punch of ranch flavor combined with the spice of cayenne pepper. The coating is the perfect balance...
Author: Amber Franks @Troopersgirl64
These are a great alternative to having store bought slice and bake cookies in your fridge without the preservatives and big price tag. These only cost...
Author: Linda McCormick